Carmenere was imported to South America in the 1850s, along with other Bordeaux varieties, prior to the European outbreak of Phylloxera. The largest established vineyards of this variety are in Chile, although many of these were misidentified as Merlot... MORE

The fruit of a mission to produce estate-grown wines of exceptional quality and originality, was established in 1992 by Hernán and Eduardo Gras in Chile's Colchagua Valley... MORE

We thrive on bringing distinctive treasures from the world's most prominent growing regions to wine and spirits lovers across the U.S. With a portfolio of over 80 internationally recognized producers from eleven countries, Palm Bay ranks among the nation's top importers.